DETAIL

April Kaiseki Cuisine ◇ 8000 yen (excluding tax) ◇ All 10 items 【Limited for March】

April Kaiseki Cuisine ◇ 8000 yen (excluding tax) ◇ All 10 items 【Limited for March】

8000 yen

(Tax excluded)

  • 9items
  • 260persons

Course menu

"First-aid" dried scallop and dried daikon radish

"Eight squares" Lily cherry skewer. Three color true length Tempura. Rape blossom spicy beans. Bamboo dumpling. Boiled in skipjack. Boiled on skipjack.

"Build" sea bream. Squid. Uncleun. Suimei shrimp.

"Inspiration" Kuzu brown width

"Calcined" Sasae Liver Miso Grilled

"Fried rice" Tempura of Yakushi

"Firing" sweet potato. Octopus

"Rice" Shenzhen Rice. It is red, it is a pickle

"Cold thing" matcha mousse

2018/04/03 update